Tuesday, March 31, 2015

Main Dish - Simple Savory Pork Roast

Pork loin roast is coated with a simple rosemary-based herb mixture, and roasted to perfection.

Monday, March 30, 2015

Desserts - Easy Decadent Truffles

Insanely easy, but oh so rich! Recipe makes a large amount but you can vary flavorings and coatings to make several different varieties.

Sunday, March 29, 2015

Meat And Poultry - Quick And Easy Chicken Noodle Soup

Chicken, noodles and carrots are simmered in canned chicken and vegetable broth seasoned with basil and oregano in this quick soup.

Friday, March 27, 2015

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Thursday, March 26, 2015

Fruits And Vegetables - Malbec Inferno Hot Pepper Jelly

This savory and sweet hot pepper jelly will have you breaking into a sweat. Serve with a brick of cream cheese and crackers to soften the blow.

Tuesday, March 24, 2015

Soups Stews And Chili - Vegetarian Chili

They'll never know it's vegetarian!

Herbs And Spices - Absolutely Fabulous Greekhouse Dressing

This is the 'secret' Greek dressing recipe from the pizzeria that I work at. The recipe makes almost a gallon but can be scaled down easily. It can be used for picnics and travels very well, since it doesn't need to be refrigerated. This is the best dressing I have ever tasted, people offer to buy it constantly, but if we sold it we wouldn't be able to make enough to use in the restaurant!

Sunday, March 22, 2015

Salad - Chocolate Caramel Nut Salad

Instant vanilla pudding, chunks of apples, whipped topping and sliced candy bars! This is a perfect treat and a wonderful project for little ones.

Salad - Honey Garlic Vinaigrette

Dearborn Stripper
I serve this every time I have friends over because I love getting all the praise! They rave about it! People love the contrast of the snappy garlic and the sweet honey - I'm sure you will too.

Saturday, March 21, 2015

Herbs And Spices - Gingerbread Whoopie Pies

These spicy whoopie pies are flavored with cinnamon, ginger, and molasses. Filled with a cream cheese frosting, they make a fun treat.

Friday, March 20, 2015

Pasta - Shrimp And Mushroom Linguini With Creamy Cheese Herb Sauce

Cooked shrimp and sliced fresh mushrooms are bathed in an opulent sauce of sauteed garlic, rich cream cheese, fresh parsley and a dash of basil. Toss with hot linguini and serve as an elegant appetizer or main dish.

Friday, March 13, 2015

Pasta - Death By Garlic

Ten cloves of garlic lightly browned in olive oil and tossed with parsley, red pepper flakes, hot penne pasta and freshly grated Romano cheese makes a heady and flavorful dish.

Wednesday, March 11, 2015

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Breakfast And Brunch - Monkey Bread Ii

Here is a recipe for a bread machine, though it can easily be done in the conventional, muscle building way. You use the dough only setting and do the rest by hand. For machines that do 1 1/2 - 2 pound capacity.

Tuesday, March 10, 2015

Seafood - Catfish Tuscany

Succulent broiled fish fillets topped with a Mediterranean-inspired blend of cheese and tomatoes. It looks and tastes like heaven and takes just 20 minutes to prepare.

Sunday, March 8, 2015

Bread - Pineapple Zucchini Bread

Embellish already-wonderful spicy zucchini bread with crushed pineapple, and then ladle on the pineapple glaze. What a terrific idea!

Painted Abstract Painting Decoration Stretched

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Salad - Watermelon And Feta Salad With Arugula And Spinach

The title says it all, this summer salad features watermelon, feta cheese, arugula, and baby spinach in a simple, homemade vinaigrette made with white balsamic vinegar.

Saturday, March 7, 2015

Side Dish - Lime Pear Gelatin Salad

Great and green, this light gelatin salad made with pears and reduced fat cream cheese and whipped topping is a staple at any holiday meal in our family.

Friday, March 6, 2015

Fruits And Vegetables - Pawpaw Papaya And Mango Punch

A refreshing punch made with papaya and mango.

Seafood - Fish Tacos

I'm from San Diego and these taste just like home! Chunks of cod are fried in a beer batter, and served in corn tortillas with shredded cabbage and a zesty white sauce. Serve with homemade pico de gallo, and lime wedges to squeeze on top!

Thursday, March 5, 2015

Bbq Grilling - Grilled Eggplant Tomato And Goat Cheese

Delicious, no fuss appetizer! Elegant but sooo easy. A perfect addition to a BBQ or a fabulous Italian feast.

Desserts - White Chocolate Macadamia Nut Cookies Iv

These have become the family's new favorite cookie! The white chocolate gives a rich taste to these cookies. I guarantee you will love them.

Meat And Poultry - Slow Cooker Ham

For a delicious, no-fuss ham that is juicy and good, try this slow cooker sensation with only two ingredients!

Wednesday, March 4, 2015

Tuesday, March 3, 2015

Pasta - Moms Baked Macaroni And Cheese

Macaroni is combined with canned cheese soup, topped with shredded Colby cheese and baked.